He ditched Google, teamed up with his mom, and turned samosas into a foodie empire. From home-cooked Bohri delights to Mumbai’s hottest dining experience, his journey is a rollercoaster of risks, rewards, and irresistible flavors—because who needs a desk job when you’ve got samosas?
Tag:
books about food
2 Articles
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10 Min Read
Whenever we are asked about our favourite cuisine, we respond with a story in our heads relating to that food. Food has long served as a source of sustenance for humans and inspiration for some incredible works of art. So let me ask you a question. Are you a foodie?
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